Cold room business is fast becoming a popular side hustle in Nigeria. There is hardly any household today in the country that does not feed on frozen foods such as yoghurt, ice cream, ice block, soya milk, frozen fish or poultry products.
Many business-minded individuals are now taking advantage
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Olufikayo Owoeye
Olufikayo is a graduate of Computer Science with Economics from the prestigious Obafemi Awolowo University Ile-Ife. Prior to joining BusinessDay, he has worked with some notable media outfit in the country. Armed with training in Consulting and Investment banking from Edubridge Academy. He has a very keen interest in Emerging markets, Politics, Mergers and Acquisition. He loves traveling and watching football. You can contact him via [email protected]