On May 30, the world celebrated one of humanity’s most beloved and essential staple foods – potato.
Potato, known botanically as Solanum tuberosum, is one of the world’s major food crops, grown for its starchy edible tubers, according to Britannica.
Boiled potatoes (cooked with the skin
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Faith Donatus
Dr. Faith Donatus is a climate change expert, a seasoned researcher with over 15 years of experience and a two-time award winner for contributing to research by the International Journal of Research and Scientific Innovation.
With a PhD in Environmental Pollution and Control, Faith is passionate about transforming Nigeria's food and public health systems through deep research, data-driven analysis, deducing solution-based insights to challenges impacting Nigeria's food and health systems.
At Businessday, she is a real sector correspondent, covering health and agricultural beats.
