Kofi Abunu is a senior hospitality executive with over three decades of experience driving growth and operational excellence within the Quick Service Restaurant (QSR) industry across Africa and the United Kingdom. He is currently the managing director and chief executive officer of Food Concepts, a
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Feyishola Jaiyesimi
Feyishola Jaiyesimi covers agriculture and environment trends at BusinessDay, Nigeria’s leading daily newspaper focused on economy and finance. Her stories draw on investigative journalism, and she has been selected for professional training by the US Embassy, Lagos, and Dataphyte. Feyishola holds a bachelor’s degree in Zoology and Environmental Biology from Ekiti State University.
