Three Nigerian food-tech startups will be competing for the ‘EatSafe Innovation Challenge’ USD $10,000 prize money at the global grand finale to be hosted at the Technical University of Denmark (DTU) in October.
The three startups are part of the top 10 finalists that emerged from the EatSafe
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Seyi John Salau
Seyi John Salau is a BusinessDay Correspondent with interest in development journalism, which tells stories that connect the people, brands, and the government. SeyiJohn is also a media professional with BSc, Mass Communition (ACU); Masters of School Media (MSM, Ibadan) & MSc, Mass Communication (Caleb).
