The average production rate of paddy rice, maize and soybean - three major staples in Nigeria's local diet - is projected to decline by a combined average of 13 percent due to high cost of fertilisers and climate conditions.
According to the AFEX 2024 Wet Season report, maize production in Africa
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Feyishola Jaiyesimi
Feyishola Jaiyesimi covers agriculture and environment trends at BusinessDay, Nigeria’s leading daily newspaper focused on economy and finance. Her stories draw on investigative journalism, and she has been selected for professional training by the US Embassy, Lagos, and Dataphyte. Feyishola holds a bachelor’s degree in Zoology and Environmental Biology from Ekiti State University.
