Nigerian farmers can tap into the fast booming local and global sorghum market to create wealth and earn foreign exchange as local manufacturers are increasing their usage of the crop and the heat up of the US/China trade war. Brewers in the country are now using a larger percentage of the crop i
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Josephine Okojie-Okeiyi is a journalist with over five years’ reporting experience. She writes on industry, agriculture, commodities, climate change, and environmental issues. She is fellow of Thomson Reuters Foundation and Bloomberg Media Initiative for Africa.

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