In a move to sanitise the red meat value chain, the Lagos State government has unveiled the Butchers’ Academy and Last Mile Meat shops.
The Lagos state government has been working on implementing strict policies that ensures red meat selling in the state is done professionally.
The Butchers'
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Feyishola Jaiyesimi
Feyishola Jaiyesimi covers agriculture and environment trends at BusinessDay, Nigeria’s leading daily newspaper focused on economy and finance. Her stories draw on investigative journalism, and she has been selected for professional training by the US Embassy, Lagos, and Dataphyte. Feyishola holds a bachelor’s degree in Zoology and Environmental Biology from Ekiti State University.
