After months of steep and relentless increases in the prices of food, Nigerians are finally seeing a rare relief. Local staples such as maize, beans, yam, cassava and rice are trending downward, easing the pressure on household budgets that have long stretched to breaking point.
But while consume
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Taofeek Oyedokun
Taofeek Oyedokun is a correspondent at BusinessDay with years of experience reporting on political economy, public policy, migration, environment/climate change, and social justice. A graduate of Political Science from the University of Lagos, he has also earned multiple professional certificates in journalism and media-related training. Known for his clear, data-driven reporting, Oyedokun covers a wide range of national and international socioeconomic issues, bringing depth, balance, and public-interest focus to his work.
