Stella Naiye, Chef at Chillis Pot.
Stella Naiye is the seventh child in a family of nine. While growing, Naiye was naturally glued to the kitchen owing to her love for cooking.
Today, what everyone assumed was just a passion, has grown to become a reputable business she calls Chillis Pot. A brand Naiye began over eight years ago.
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Josephine Okojie-Okeiyi
Josephine Okojie-Okeiyi is a journalist with over five years’ reporting experience. She writes on industry, agriculture, commodities, climate change, and environmental issues.
She is fellow of Thomson Reuters Foundation and Bloomberg Media Initiative for Africa.
