Access to adequate, secured and timely supply of quality seeds is a major hurdle on the nation’s way to achieving food self-sufficiency that demands urgent attention, if the country is to diversify its economy through agriculture, experts said.
For Nigeria to bridge its food production gaps, sm
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Feyishola Jaiyesimi
Feyishola Jaiyesimi covers agriculture and environment trends at BusinessDay, Nigeria’s leading daily newspaper focused on economy and finance. Her stories draw on investigative journalism, and she has been selected for professional training by the US Embassy, Lagos, and Dataphyte. Feyishola holds a bachelor’s degree in Zoology and Environmental Biology from Ekiti State University.
