In Lagos, the dining culture has grown into one of the city’s most dynamic industries, shaped not only by chefs and investors but also by a new wave of women entrepreneurs who are redefining what it means to run a restaurant. These women are not just opening restaurants; they are building brands,
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Esther Emoekpere
Esther Emoekpere is a data analyst in the audience engagement department at BusinessDay, where she uses data to understand reader behaviour, spot unusual trends, and support the newsroom with insights that shape story performance. She holds a BSc in Statistics from the Federal University of Agriculture, Abeokuta.
She also with the BD Weekender team, where she covers a range of beats including profiles, food, lifestyle, restaurants, and fashion—creating stories shaped by audience interest and real-time engagement trends.
